A copper pan or set of pans together look absolutely beautiful but need a little care to retain their beauty. We recommend using proper cleaners so you can clean with ease.

The Do's

Dry your cookware immediately after rinsing it to avoid any drip marks being left and dulling the shine

Clean using Mauviel Copperbrill or other good quality copper cleaning products - this removes the tarnishing which can occur over time.

Alternatively, use a paste of salt and lemon juice to remove any tarnishing

Dishwasher safe but this can accelerate the tarnishing process

Alternatively, hand wash in warm, soapy water

Suitable for all hob types except ceramic halogen (induction)

The Don'ts

Never leave any piece of cookware empty on the heat

Never use steel wool or bleach