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Claire - the Saucepan

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A lot of the good quality cookware ranges really try to hedge their bets on the issue of whether the pans can be put in the dishwasher. Most of the are "Dishwasher Safe" so you pan will not literally fall to pieces in the dishwasher, but... (More...)

Update on Staub Ceramic Cocottes

(5th July 2010 13:53)
Hi All. Just to update my blog of 14/06/2010, I am pleased to say that we are now putting up all the Staub Ceramic Cocottes and other cookware onto the website. There are a range of different colours - Oval and Round 10cms Cocottes... (More...)
Question: Dear Sir or Madam, I would like to buy a saucepan made by SKK as recommended by Delia Smith ? part of the SKK Titanium 2000 range I believe? due to its impressive non-stick reputation, Metal utensils?! I want it to be about 2 litres... (More...)
Question: Hi I am interested in purchasing some demeyere saucepans and a casserole dish but would like the lids to be glass, is this something you can supply? I look forward to your reply Kind regards... (More...)
Hi Sandy, yes, we do sell the Ceramic Staub Cocottes. They are just in stock in the UK so they are not on our www.the-saucepan.co.uk website yet, but we can get hold of them. They come in 10cms only in round and oval shape, but there are ceramic Staub... (More...)
Thank you for your enquiry. The Tagine that we sell which is suitable for induction hobs is the Staub Tagine which is made from cast iron. The cast iron is already magnetic and therefore it works on the induction hob. Here is the url to copy... (More...)
Hi, Can you get the Staub Vertical Chicken Roaster 24 cm? If so what is the cost as I would like 2. Mal. Thankyou for your enquiry. Yes, we can supply you with a Vertical Roaster from Staub. We have either a black or graphite grey in stock... (More...)
Dear Saucepan I am looking for the serving dish to go with my black emile henry tarte tatin dish - do you stock the serving plate? Where can I get one from?? Meinir Dear Meinir Thank you for your enquiry below. When you... (More...)
My current saucepans seems to burn food if I am simmering something ie curry or bolognese even though I have the hotplate on the lowest setting. I think I may need saucepans with a thicker base. I am using Criculon pans. Circulon pans... (More...)
I agree that the Staub Tagine image does look a little like there is a vent on the side near the peak of the top. However, I can confirm that there is no vent in it. From doing some research I would agree that some traditional Moroccan Tagines do have... (More...)
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